Olive Oil & Honey Tasting with local bites: Duration 45'
Join us for a relaxed 45-minute tasting in our cozy workshop in the heart of Naxos Town.
Taste different Naxian and Greek extra virgin olive oils combined with local honey varieties, small bites, and traditional delicacies from the island. Discover the two unique honey varieties we produce here in Naxos — our summer honey and winter honey — and learn all about their differences in flavor, aroma, texture, and the flowers and herbs that make each one special. Learn how olive oil is properly tasted, how production has changed from the late 1700s until today, and why extra virgin olive oil remains one of the most important parts of Greek culture and daily life. Did you know you can cook with extra virgin olive oil? Or how infused olive oils can completely change simple recipes at home? During the tasting, we explore flavors, aromas, pairings, and easy ways locals use olive oil every day.
A simple, flavorful tasting designed for curious travelers who want to discover authentic local products in a relaxed and approachable way.
Highlights
- 45-minute guided tasting in the heart of Naxos Town
- Taste Naxian and Greek extra virgin olive oils
- Discover local summer and winter honey varieties
- Learn how olive oil was produced in the late 1700s and today
- Enjoy small Naxian bites and traditional delicacies
- Tips on cooking and pairing with extra virgin olive oil
- Relaxed small-group atmosphere
Inclusions
- Guided olive oil tasting
- Local honey tasting
- Selection of small bites and delicacies
- Local host










